How to make sausages in a microwave?

How to make sausages in a microwave?

Grilled sausages are a common snack in our daily diet. They are not only convenient to eat, but also rich in nutritional value. Regular consumption can supplement the protein needed by the body. Grilling sausages in a microwave oven is a common method. Grilling sausages in a microwave oven not only saves time, but is also relatively fast, making it very suitable for modern office workers.

How to make microwave grilled sausages

1. First prepare the grilled sausages, fresh out of the freezer.

2. To make it faster, rinse the sausages with water.

3. Wipe it clean and place it on the grill of the microwave.

4. Microwave for 4 minutes.

5. When the time is up, the sausage is already torn apart, and it takes very little time.

6. Take it out and let it cool before eating.

It usually takes about three minutes to grill sausages in the microwave.

How to do it:

1: The microwave oven comes with a grill, it is best to use the grill, ceramic plates or plastic plates can also be used.

2: Before grilling the sausages, make a few cuts on them with a knife, or poke some holes with a toothpick (to prevent them from exploding).

3: Place the washed sausages on a plate and pour a few drops of water into them (to prevent them from drying out).

4: Select medium gear and it will take 2-3 minutes.

1. Microwave Sausage Heating

It mainly depends on the fire used. If it is high fire, it will take about 1 minute, and if it is medium fire, it will take about 2-3 minutes.

The state of the sausage will also affect the heating time. The time required for frozen sausages > the time required for raw sausages > the time required for cooked sausages; the time required for whole sausages > the time required for sliced ​​sausages.

The power of your microwave will also affect the heating time.

2. How to Heat Sausages in a Microwave

To freeze the sausage, take two disposable bamboo chopsticks, break them and place them on a microwave-safe plate. Place the frozen sausage on a chopstick and poke some holes in it with a toothpick or knife, otherwise it may explode. Put the plate in the microwave, use high heat directly, and set the timer for 1 minute and 20 seconds.

For normal raw sausages, place them in a microwave-safe plate and poke some holes in them with a toothpick or knife, otherwise they may explode. Put the plate in the microwave, microwave directly on high heat, choose medium for 2-3 minutes.

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