Whole wheat cured beef and onion box recipe

Whole wheat cured beef and onion box recipe

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make whole wheat cured beef and onion boxes.

1. Mix whole wheat flour with boiling water to make hot dough, cover with plastic wrap and relax for 20 minutes

2.1 Divide the hot dough into small pieces (like dumplings) and roll them into round skins

3.2 Chop onions and cured beef into small cubes, add appropriate amount of cooking oil, salt and black pepper, and mix well.

4. Take a piece of dough and put an appropriate amount of the mixed bacon beef and onion stuffing, then take another piece of dough to cover it, pinch and fold the edges of the two pieces of dough into lace, and relax for 20 minutes.

5. Heat the oil in a frying pan, place the boxes in the pan one by one, cover the pan, and fry until both sides are golden brown.

Today I’m introducing to you the whole wheat cured beef and onion box that I have collected for many years. I hope it will be welcomed and liked by you. If you are interested, please follow my method to make it.

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