We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these foods, allowing those who make the foods to feel a long-lost pleasure. Today, I will introduce to you the method of making special beer duck, so that you can once again experience and enjoy the joy after success! 1.1 Set aside the blanched duck pieces; 2.2 Put the chopped duck pieces in a vegetable basket, drain the excess water, boil water in a pot, add a slice of ginger and appropriate amount of cooking wine, blanch the duck meat in hot water when the water boils, and remove the floating foam and blood; 3.1 Heat the pan and pour in oil. The amount of oil is similar to that of normal cooking oil. Do not deliberately reduce the amount of oil. When the oil is hot, add star anise and cinnamon into the oil to fry the aroma. 4.2 Prepare the star anise and cinnamon, and cut the chili pepper, garlic seeds and ginger for later use; 5. Stir-fry the duck meat with other seasonings until the surface is slightly yellow, then pour in a small amount of beer (about a quarter of the amount); 6. Add soy sauce, salt, and chicken essence, stir-fry for a while to evenly coat the duck with the aroma and flavor of the ingredients, then pour in the remaining bottle of beer; 7. Transfer the duck meat to the pressure cooker and cook for 8-10 minutes after the steam comes out. I use an electric pressure cooker and can directly select the "duck meat" function; 8. Then return to the pot, add spicy and fresh pepper, and use high heat to reduce the sauce. This final step of reducing the sauce is very critical and directly affects the color, aroma and taste of the dish when it is served. 9. When the soup begins to thicken, stir-fry continuously with a spatula until the soup is thick and evenly coated on the duck meat. The soup does not have to be completely dried up, as long as it is thick and mellow. After carefully reading the editor's detailed introduction to the special beer duck, you will definitely want to try it. Maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time. |
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