To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for salt-grilled mackerel below. I believe you can do it. 1. Sprinkle salt on mackerel 2. Bake in a preheated oven at 200 degrees for 10-15 minutes Salt-grilled mackerel is not difficult to understand, but to make it well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes. |
<<: Roasted Tomato Pork Tenderloin Recipe
>>: How to make baked spring bamboo shoots with shrimp and cheese
Eating is a very simple thing, because all you ha...
Nowadays, many people work and live alone outside...
The deterioration of living environment and the i...
If you want to make this dish well, you need to p...
Many people don’t know how to cook, which is norm...
Whether you are healthy or sick, diet can be said...
Every festive season makes people miss their fami...
In today’s society, with so many food ordering ap...
An unhealthy diet can often be a triggering facto...
Do you always eat instant noodles whenever you ar...
Many modern people spend their days in a hurry, h...
A healthy life is of course inseparable from nutr...
Food requires nutritional balance. Not only will ...
With the development of the times, there may be f...
Cooking is a science and of course a skill. Only ...