How to make tender grilled fish

You often have friends coming to your house, but you always take them out to eat. Isn't this very impolite? What's more, it would be healthier if you could eat it at home. So, for the sake of friendship and health, you have to master some cooking skills. So, let me teach you how to make delicious grilled fish.

1. Put the longli fish in the refrigerator overnight to thaw and then rinse it

2. After drying the water, add ginger and minced garlic and apply on both sides

3. Pour in a little cooking wine, light soy sauce and dark soy sauce

4. Squeeze in some lemon, sprinkle with some black pepper and marinate for 20 minutes

5. Place the marinated fish on a baking tray covered with tin foil and coat both sides with olive oil.

6. Bake in the upper layer of the oven at 200 degrees for about 20 minutes. Sprinkle some chives after baking.

The tender and fragrant grilled fish introduced above is rich in nutrition and the preparation method is not complicated. If you want to try it, hurry up and prepare the ingredients!