How to make sweet potato steamed bread

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, you might as well follow the editor to learn how to make sweet potato steamed bread.

1. Steam the sweet potatoes, peel them and mash them while they are still hot.

2. Add corn flour and glutinous rice flour

3. Mix well with chopsticks and add appropriate amount of milk depending on the degree of dryness and wetness

4. Knead it thoroughly with your hands, cover it with wet gauze and let it stand for 20 minutes

5.Pinch off an appropriate amount of dough and knead it into a round shape

6. Use your thumb to hold the bottom and use both hands to rotate and pinch the edges to make them thinner

7. Arrange into a hollow cone shape

8. Add an appropriate amount of water into the steamer, place the steamed bread embryo on the steaming grid, and cover the pot.

9. Steam over high heat for about 20 minutes

Housewives, after reading the editor’s introduction, are you unable to hold back? So let’s quickly enter our kitchen and make our own sweet potato steamed buns in our own world.