How to make Orleans fried chicken burger

You take us to a restaurant and we almost drool when we see the delicious food on the table. We can also try to make these delicious dishes ourselves. I will now introduce to you the New Orleans Fried Chicken Burger. After watching this, go to the kitchen and make it yourself.

1. [Homemade fried chicken burger] Ingredients: chicken breast.

2. After cleaning the chicken breast, smash it into horizontal and vertical lines to break the tendons. This will make the chicken taste better and more flavorful.

3. Put the smashed chicken breast into a small bowl.

4. Prepare shredded ginger and chopped onion.

5. First add a little salt and Shaoxing wine, then add shredded ginger and onions.

6. Mix well, add a little cornstarch, and marinate for 30-60 minutes.

7. Then sprinkle the New Orleans barbecue seasoning on it and mix well. Put it in the refrigerator and prepare it before going to bed at night. It will be just right for use the next morning.

8. Take it out of the refrigerator, pick out the chicken breast and remove the fillings, brush it with a little oil, add a little oil to the hot pan, heat it slightly, put the chicken breast in and fry over medium and low heat.

9. Then fry one side until golden brown, then turn over and fry the other side until golden brown before serving.

10. Fry everything and set aside.

11. Prepare lettuce and Thousand Island dressing, and then cut the hamburger slices and set aside.

12. Cut the chicken in half, spread Thousand Island dressing on the burger, put a piece of lettuce on it, then put a piece of meat on it and it's done.

For many mothers, their children’s nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the New Orleans fried chicken burger. Hurry up and make it for your children.