How to make siomai

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, I will now teach you how to make fancy siomai.

1. Prepare the ingredients. Soak glutinous rice in clean water for 2 hours.

2. Put the soaked glutinous rice into the steamer, microwave on high heat for 3 minutes until steamed, take out and let cool.

3. Mix the minced meat with soy sauce, salt and salad oil and marinate for 30 minutes. Add the cooled glutinous rice and mix well.

4.Put the filling in the center of the siomai wrapper and use the thumb and thumb to adjust it into the shape of siomai.

5. Garnish with corn and green beans and place in the steamer. Add water to the outer box, cover the lid, and steam in the microwave on high heat for 5 minutes.

6. Take out and put on a plate.

Your comprehension ability is extraordinary, so with the specific method of making fancy siomai, you will definitely be able to do it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.