How to make Artemisia and meat dumplings

How to make Artemisia and meat dumplings

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make the dish of mugwort and fresh meat dumplings.

1.1 Add sugar, soy sauce, cooking wine, pepper, minced ginger (add some green onions, I forgot) to the meat filling and mix well~

2.2 Add mugwort glutinous rice flour and warm water to make dough, slightly damp~

3. Grab a piece of glutinous rice, press it open with your hands, and wrap the fillings.

4. Slowly close the mouth with your thumb and forearm. Traditionally, it is served with soup.

I have already told you how to make mugwort and fresh meat dumplings. If you like it, just prepare to do it or practice it when you have time.

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