How to make pumpkin wontons

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make pumpkin wontons

1. Peel the pumpkin, cut it into pieces, and steam it in a pot.

2. Chop the pork into stuffing and marinate with appropriate amounts of oil, salt, cooking wine, soy sauce and pepper.

3. Mash the steamed pumpkin into a paste, add it to the meat filling and mix well.

4. Take a wonton wrapper and put appropriate amount of meat filling in one corner.

5. Roll it up slowly, dip some water on both sides and pinch them together.

6. When everything is done, put appropriate amount of water in the pot and bring to boil.

7. After the water boils, add the wontons and cook until done.

8. Put dried shrimps in a bowl, scoop in wontons, pour appropriate amount of Wei Ji Xian soy sauce and sesame oil, sprinkle some coriander, and serve!

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make our own pumpkin ravioli in our own world.