How to make leek and scallop dumplings

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to make leek and scallop dumplings.

2.21 Defrost and chop the scallops

3. Dice the pork

4. Wash and drain the chives and coriander, then chop them

5.1 Add oil to the chopped vegetables and mix well

6.2 Chop ginger into small pieces

9. Finally add a few drops of sesame oil and mix well

10. Knead the dough, pinch the dough, roll out the skin, and wrap the filling

Your comprehension ability is extraordinary, so with the specific method of making leek and scallop dumplings, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.