How to make dumplings stuffed with carotene

How to make dumplings stuffed with carotene

Food shows are very popular nowadays, and I believe you must be envious of them in front of the TV. Now I will introduce to you a dish of dumplings stuffed with carotene. You must try to make it yourself according to the steps below.

1. Use celery juice to knead the noodles. (Clear water is also OK)

2. Chop the carrots and set aside.

3. Fry the carrots in the pan. Note: do not add oil to the pan.

4. Chop the chives and set aside.

5. Heat oil in a pan and overcook eggs.

6. Chop the eggs and set aside.

7. Put eggs, carrots, leeks and chopped green onions together, pour some hot pepper oil to blanch the chopped green onions, then add thirteen spices and salt to season.

8.Mix the dumpling filling evenly.

9. Wait for the dough to rise, make dumplings and cook.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own carotene dumplings in your own world.

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