How to make potato and meat fried dumplings

How to make potato and meat fried dumplings

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious potato and meat fried dumplings.

1. Raw material picture.

2.12 Put stuffing into dumpling skin and make dumplings.

3.21 The dumpling soldiers are ready.

4. Brush a layer of oil on the pan.

5. Put the dumplings in and arrange them. I also put in two buns.

6. Fry until one side is golden brown and then turn over.

7. Add water to cover one-third of the dumplings.

8. Cover the pot and boil over low heat until the water is dry.

After reading the editor’s introduction above, do you think that the method of making potato and meat fried dumplings is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!

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