How to make fried rice with pork shank, mushroom and egg

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. At this time, you need a good cook, so hurry up and learn how to make fried rice with square sausage, mushroom and egg with the editor.

1. Prepare the ingredients - dice the square leg sausage and soak the mushrooms in water and chop them.

2.1 Scramble the eggs and serve.

3.2 Boil the peas in boiling water and set aside.

4.1 Add rice and stir-fry.

5.2 Stir-fry the mushrooms in oil.

6. Put down the peas and sausage.

7. Add eggs, salt, chicken essence, chopped green onion and stir well.

Today’s introduction to square pork shank, mushroom and egg fried rice ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!