How to make homemade bracken cake

How to make homemade bracken cake

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make homemade bracken cakes.

1. Add salt, yeast and water to flour and knead into a smooth dough.

2.1 Knead the risen dough evenly and roll it into a thin rectangular slice.

3.2 Wrap in plastic wrap and let ferment until it doubles in size.

4.12 Add the bracken and spread it evenly.

5.21 Fold the dough like a quilt.

6. Fold the dough and place it flat on the chopping board.

7. Gently roll the folded dough into a pancake shape.

8. Add a little oil to the frying pan, put the pancake in and fry over medium-low heat until both sides are golden brown and cooked.

9. Put the baked pancakes into the oven.

10. Bake at 190 degrees for 10 minutes to get a fragrant and crispy cake.

Homemade bracken pancakes are no problem for our parents, but for young people who have nothing to eat, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.

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