How to make spicy meat fried rice pie

How to make spicy meat fried rice pie

During the holidays, I believe everyone will go back to visit their elderly parents. This is a sign of care and filial piety. There are many ways to honor your parents, the best one is to accompany them quietly and cook something delicious for them yourself. Next, let me show you how to make spicy meat fried rice pie.

1.12 Add a little salt to the flour and mix well. Slowly pour in warm water and stir with chopsticks until it becomes snow flakes.

2.21 Knead the dough and let it rest for 30 minutes

3.12 Add a little oil to the wok and put in the leftover rice.

4.21 Add a tablespoon of spicy beef sauce

5.1 Stir-fry evenly to make the rice grains fully colored

6.2 Add appropriate amount of barbecue sauce

7. Serve the fried rice for later use

8. Divide the dough into 4 portions

9. Take one portion and roll it into thin slices

10. Add a large spoonful of fried rice

11. Close the mouth like a bun

12. After closing, press on the top

13. Press gently with your hands, be careful not to use too much force

14. After turning it over, press it with your hands to keep the pancake about 1 cm thick.

15. Add appropriate amount of oil to the pan, put the patties in after roasting the meat, with the seam side facing down

16. Fry until one side is golden brown, turn over and fry the other side until both sides are golden brown.

Although the above method of making spicy meat fried rice pies may seem a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.

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