What is the best way to nourish the kidneys with pork kidneys? What is its nutritional value?

Many people suffer from kidney deficiency, so pig kidneys can be used to help replenish the kidneys. Pork kidneys contain more nutrients, including protein, carbohydrates, multiple amino acids and vitamins, which are helpful for kidney health.

Pork kidney is a common kidney-tonifying ingredient and is quite popular in our daily life. Pork loin is rich in nutrients and vitamins, which can supplement nutrition for human body.

Nutritional value of pork kidneys

The nutritional value of pig kidneys is very rich, containing many nutrients needed by the human body, such as protein, various vitamins, calcium, iron and so on. Let me introduce it to you in detail below!

1. Pork kidneys are rich in protein and fat, as well as carbohydrates, various vitamins, calcium, phosphorus, iron and other ingredients. They have the effects of nourishing the kidneys, strengthening yang, consolidating essence and replenishing qi.

2. Stir-frying pork kidney and walnuts together has the effect of nourishing the kidney and relieving asthma. It has certain auxiliary therapeutic effects on kidney deficiency, low back pain, spermatorrhea, night sweats, etc.

3. Cooking pork kidney and wolfberry into porridge is suitable for treating symptoms such as low back pain, sore waist and knees, weak feet, and dizziness caused by kidney deficiency, strain, and deficiency of both yin and yang.

4. Pig kidneys have the effects of replenishing kidney qi, clearing bladder, eliminating stagnation and relieving thirst. It can be used to treat kidney deficiency, low back pain, edema, deafness and other symptoms.

Pork Kidney Walnut Soup

raw material

2 pork loins, 30g Eucommia ulmoides, 30g walnut meat

Preparation method

1. Cut the pork loin in the middle, peel off the white fascia, and rinse with clean water.

2. Wash the Eucommia ulmoides and walnut meat separately with clean water, put them into the clay pot together with the pork kidney, add appropriate amount of clean water, boil them over high heat, then simmer for 2 hours over low heat, and season them before serving.

Scope of application

It is used for symptoms such as low back pain, spermatorrhea, impotence, night sweats, tinnitus, deafness, frequent urination, weakness in the waist and knees, loss of appetite, and chronic nephritis caused by kidney deficiency.