How to make leek and egg toast cake

How to make leek and egg toast cake

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Now, make some chive and egg toast pancakes like me to relax and comfort yourself.

1. Chop the chive leaves.

2.1 Crack the eggs into a bowl.

3.2 Cut the toast into small pieces.

4.1 Pour oil into the pot and when the oil is 70% hot, add the leek and egg mixture.

5.2 Put the chopped chives and bread into the egg bowl and add a small amount of salt and mix well.

6. Put the chive and egg mixture into the pan and fry for 1 minute on each side.

7. After the pancake is fried, place it on a chopping board and cut into small pieces.

8. Serve.

Obviously, after reading the introduction of the dish of leek and egg toast cake, you should have understood it clearly by now. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.

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