How to make purple sweet potato walnut cake

How to make purple sweet potato walnut cake

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make purple sweet potato walnut cake.

1. Put the walnuts in the oven and bake at 180 degrees for 5 minutes.

2.1 Put the walnuts into the boiled sugar and stir.

3.2 Add sugar to water and boil until golden brown. Use chopsticks to scoop it up and let it cool until it crystallizes.

4.12 Stir well and let it cool for later use.

5.21 Steam the purple sweet potatoes.

6. While hot, add flour, sugar and condensed milk.

7. Crush it with a rolling pin.

8. Pound until sticky.

9. Use a food processor to grind the chopped walnuts into powder and pour it into the purple sweet potato dough.

10. Stir it to mix. Take a dough and roll it into a ball.

11.Put it into the mooncake mould.

12. Press to take shape. Preheat the oven to 180 degrees and bake for about 20 minutes.

Food is the most important thing in our lives, so eating healthily is more important. Today I’ll introduce you to purple sweet potato walnut cake. The method is easy to learn and the steps are simple. Go to your kitchen and show your skills.

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