How to make Anhui braised tongue

How to make Anhui braised tongue

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Next, we will introduce Anhui braised tongue to you. If you study it carefully, you won’t have to envy others in the future.

1.12 Prepare materials.

2.21 Scrape and clean the pig tongue, put it in a pot of boiling water and cook until foam appears, then remove it and scrape off the tongue coating and wash it.

3. Add cooking wine to the pot, add pig tongue, cinnamon, aniseed, peppercorns and fennel seeds.

4. Pour in soy sauce.

5. Add rock sugar.

6. When the pig tongue is 60% cooked, turn off the heat and let it cool before use. Leave the pig tongue in the pot and let it soak until cooked.

7. Slice the cooled pig tongue and place on a plate.

8. Pour the marinade over it.

In real life, there are not many men who can cook. But with the guide to making Anhui braised tongue, male friends can definitely do it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.

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