How to make whole grain digestive biscuits

How to make whole grain digestive biscuits

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make whole grain digestive biscuits.

1. Because there are big lumps in the middle of my brown sugar, I first use a food processor to grind the brown sugar into slightly finer particles.

2.12 Mix whole wheat flour, rye flour and baking powder evenly and sift. There will be bran left on the sieve. After sifting, pour the bran into the flour and mix evenly.

3.21 Cut the butter into small pieces and add brown sugar and maltose.

4. Use a whisk to mix at low speed first, then beat at high speed until it becomes fluffy.

5. Add the egg liquid in 3 batches, beating until the egg liquid is completely absorbed before adding more egg liquid.

6.1 Pour in the sifted powder.

7.2 Until thick and fluffy.

8. Mix gently. Because I use rye and whole wheat, which are not easy to produce gluten, it is relatively easier to mix. If you use medium flour, it is recommended to press lightly with your hands to gather the dough together into a ball. Since I made two portions, I divided it into two balls, put them in plastic bags and placed them in the refrigerator for 1 hour to make the dough have the right softness and hardness.

9. Roll the refrigerated dough into 0.6 cm thin slices, trying to make the thickness even.

10. Use a mold to carve out shapes, arrange on a baking tray and let rest for 20 minutes. At this time, you can preheat the oven to 180 degrees. I made it thicker, so I baked it on the middle layer for 14 minutes. You can adjust the baking time according to the temperament of your own oven and the thickness of the cookies (the cookies are 0.3 cm, so the baking time is 12 minutes).

The method of making the delicious whole grain digestive biscuits that the editor introduces today is actually not difficult. As long as you try it carefully, you can definitely achieve the effect you want and eat delicious food!

<<:  How to make shepherd's purse and egg pancake

>>:  How to make carrot juice and green onion omelette

Recommend

How to make steamer cake

Disease comes silently, but it is extremely harmf...

How to make fried gluten with black fungus and plum beans

Economic development has put us under increasing ...

How to make seafood mushroom porridge

If you want to make delicious food, you must prep...

How to make kumquat chiffon cake

Every festive season makes people miss their fami...

How to make peanut butter shortbread cookies

If you come home from get off work every day and ...

Walnut sesame rice porridge recipe

You will definitely feel happy if there is hot, s...

How to make Taiwanese style fried noodles

When you see other people’s tables filled with de...

How to make Fruit Parfait Cantaloupe Cake

The pressure at work should not be an excuse for ...

How to make kudzu vine pork bone soup

We call people who like to eat "foodies"...

How to make braised pork with dried beans

For animals, eat is a verb. But for us humans, it...

How to make pan cake

A healthy diet can make us healthier and keep us ...

How to make ham and tomato stuffed

Below I will introduce to you the method of makin...

Lychee syrup recipe

When I get home from get off work, I should cook ...

How to make foam toast egg

The fast-paced life has slowly affected people. I...

How to make cranberry muffins

In life, there are many women who particularly li...