How to make oatmeal raisin shortbread

How to make oatmeal raisin shortbread

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let’s learn how to make oatmeal raisin shortbread.

1. Prepare the materials

2.1 Sift in low flour, baking powder and baking soda, mix to make the flour evenly moist

3.2 Mix oatmeal, raisins, eggs, salad oil, granulated sugar and brown sugar together and stir evenly.

4. Take a small piece, round it and flatten it, put it on the baking tray, preheat the oven to 170 degrees, middle layer, bake for 14 minutes

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make oatmeal raisin shortbread, you can really try it. It is not only delicious but also healthy.

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