Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to grill barbecued pork. 1. Prepare all the materials. 2.1 After cutting, put it into a large bowl, add ginger slices, barbecue sauce and wine. 3.2 Clean the pork neck and cut it into long strips. 4. Stir well, cover with lid, and put in the refrigerator to marinate for at least 24 hours. (Stir several times in between) 5. After marinating, take out and drain the water slightly and place on the baking tray (bake as much as you want) 6. Put it in the preheated oven and bake at 200° on the middle layer for about 25 minutes (adjust according to the temperament of your own oven, and pay attention to the last few minutes to avoid burning it). After baking, let it cool slightly, cut into pieces and start eating. You can’t miss the recipe for today’s roasted barbecued pork, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family. |
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