How to make crispy jam cookies

How to make crispy jam cookies

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make crispy jam cookies.

1. Soften the butter at room temperature

2.1 Add egg liquid in batches and mix well

3.2 Sift in powdered sugar and beat until fluffy, the volume becomes larger and the color turns white.

4.1 Take out the refrigerated dough

5.2 Sift in low flour and mix well, then put in the refrigerator until slightly hard

6. Roll it into a 0.5cm thick slice and spread a layer of jam on it

7. Roll it into a cylindrical shape, refrigerate until hard, and take out the refrigerated dough

8. Cut it into small pieces with a width of 0.5 cm and put them in a baking tray. Preheat the oven to 180 degrees and bake for 20 minutes.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple crispy jam cookie to show off your cooking skills for your wife and children.

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