How to make fried potatoes and carrots

With the development of the times, there may be few people around us who can cook. We all eat at food stalls and takeout. There is nothing wrong with this, but the food outside is not necessarily clean. Sometimes cooking your own meals can not only allow you to enjoy delicious food, but also improve your health. Here, the editor will introduce you to fried potatoes and shredded carrots. Learn to make it yourself.

1. Peel the potatoes and carrots

2. Plane into thicker shreds

3. Wash the potato shreds with clean water to remove some starch, so that they will be fresher when fried.

4. Heat the oil in a pan and stir-fry the shredded potatoes. If they are too dry, sprinkle a small amount of water and stir-fry together.

5. When the potato shreds are 70% to 80% cooked, add the carrot shreds and stir-fry together

6. Add appropriate amount of salt and sugar

7. Add some vinegar, it can be white vinegar, aged vinegar

8. Add pepper

9. Stir fry evenly and serve

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of stir-fried potatoes and shredded carrots, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.