How to make chocolate sandwich cookies

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to make chocolate sandwich cookies like me, you will definitely be excited for a long time.

1.1 Beat the egg whites until they are coarse bubbles, add sugar and beat until they can be pulled into pointed shapes.

2.2 Make chocolate ganache in advance, mix the fresh cream and chocolate, heat over water, melt the chocolate, mix well, put into a piping bag and set aside. You can put it in the refrigerator to refrigerate it so it is easier to squeeze after it solidifies a little.

3.1 Put it into the piping bag, squeeze it into the mold, and use a scraper to smooth the surface

4.2 Add sifted almond powder, cocoa powder and powdered sugar and mix well.

5.Sieve powdered sugar and sprinkle it on the surface of the cake. Preheat oven to 180 degrees and bake for about 15 minutes.

6. After the cake has cooled, squeeze the chocolate ganache into it, stack the two sides together, and sprinkle some powdered sugar on the surface for decoration.

7. If you don’t have a mold, you can still make it. It tastes just as good if you squeeze it into small round cakes.

I think you have learned how to make the chocolate sandwich cookies I introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!