How to make rattan cake

How to make rattan cake

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let's learn together. First, I will give you the method of making Tengluo Cake. Please take a look at it carefully.

1. Take the flowers of wisteria, soak them in 5% light salt water for 10 minutes, wash them, add sugar and marinate for 30 minutes, then add butter to make the filling. (If there is no butter, you can also add cooked lard and diced fat)

2.12 Add cooked pork to some of the flour to make crispy dough, and some to make water-oil dough

3.21 Put the pastry dough on the water and oil surface and roll it into slices

4.1 Refolding

5.2 Roll up

6. Roll it into round pieces

7. Add flower filling

8. Roll into an oval shape

9. Brush with egg wash

10. Bake in oven at 150 degrees Celsius for 20 minutes

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make wisteria cakes.

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