How to make Flammulina velutipes

How to make Flammulina velutipes

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of Enoki Mushroom Omelet.

1. Wash the enoki mushrooms and cut off the tails

2.121 Add a little salt and a little water, stir evenly to make egg paste

3.212 Crack the eggs into a bowl and add a spoonful of corn flour

4. Slice garlic

5. Slice sausage

6.1 Fry briefly and turn over

7.2 Heat the pan, add a little oil, add enoki mushrooms, sausage slices and garlic slices

8. Pour in egg liquid

9. Shake the pot to make it round

10.Sprinkle a little white pepper

11. Sprinkle a little cumin powder

12. Fry until the sides turn yellow and slightly curl up.

13. Take it out of the pan, or turn it over and fry it slightly.

If you want to eat well, ingredients are very important. Today, the editor will introduce you to the Enoki Mushroom Omelet. You must pay attention to the method of choosing ingredients. If you are interested, go home and buy the ingredients to try making it.

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