How to make colorful sushi rolls

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let's learn together. First, let's learn how to make colorful sushi rolls. Take a look at it carefully.

1. Wash and soak glutinous rice in advance. Drain the water and steam in a pot.

2. Steam the tripe and corn kernels in a pot.

3. Cut the steamed pork belly into strips.

4. Wash all the ingredients and cut into long strips.

5. Prepare a sheet of seaweed.

6. Place the steamed glutinous rice on the seaweed.

7. Place cucumber, purple cabbage, ham and corn kernels in order.

8.Roll up the seaweed and cut into thick slices.

9. Roll another batch and add corn kernels.

10. Cut into thick slices. Wrap each piece individually with plastic wrap.

It takes careful study to create colorful sushi rolls, and once you know how to make them, you will definitely want to show off your skills, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.