How to make matcha red bean toast

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you still need to learn from me how to make matcha red bean toast.

1.1 When the dough has doubled in size, poke a hole in the middle of the dough with your index finger. If the hole does not shrink after you pull it out, it means that the dough is basically fermented.

2.2 Soak the instant dry yeast and some warm milk to activate them, mix all the ingredients in A, beat until gluten forms, then add unsalted butter in B and beat until fully beaten. Mix material C, and stir about 500 grams of dough and material C at a slow speed until evenly mixed. Put the dough into a container and cover it with plastic wrap for basic fermentation for about 60 minutes.

3.1 Use a rolling pin to roll the relaxed white dough into a rectangle (about the same length as the mesh mold), turn it over, and sprinkle with candied red beans.

4.2 Divide the two doughs into two equal parts, deflate, roll into balls, cover with plastic wrap and let ferment for about 15 minutes

5. Roll the matcha dough into a rectangle (smaller than the white dough) and cover it on top of step 4. Sprinkle the matcha dough with sweetened red beans.

6.Roll the dough from bottom to top into a tube shape. Pinch the seal tightly (also pinch the left and right seams tightly), put the seal down into the toast mold brushed with unsalted butter (extra amount), and let it ferment for the final time.

7. The final fermentation temperature is 38℃, about 60 minutes

8. Put the fermented dough (brush the surface of the 1-pound toast mold with egg liquid after fermentation) into the preheated oven and bake at 180°C for about 40 minutes

The method of making Matcha red bean toast has been introduced in detail, and now you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.