How to make honey happy bread

How to make honey happy bread

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the recipe of Honey Happy Smile Bread.

1.1 When the dough has fermented to 2.5 times its original size, divide it into four portions, roll them into balls and let them rest for 15 minutes.

2.2 Knead all the ingredients (except butter) into dough. I used the bread machine's dough kneading program. After 15 minutes, add butter and knead the dough until it forms a film, then carry out basic fermentation.

3. Roll the dough into an oval shape and press the bottom edge to make it thinner.

4. Roll into olive shape, place on a baking tray and let rise until it doubles in size.

5. Brush a layer of egg liquid on the surface of the bread, make a cut in the bread, put the butter cut into strips on it, and finally sprinkle with crispy crumbs (the method has been introduced before).

6. Preheat the oven to 180 degrees and bake on the middle layer for 20 minutes.

The specific steps for making Honey Happy Smile Bread have been introduced, and now it depends on your own performance. However, before you start cooking, you still need to prepare all the ingredients. Only in this way can the dishes be the most delicious.

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