Salt and pepper pork tenderloin recipe

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making pepper and salt pork tenderloin.

1. Put the Yanhe peppercorns into the pot and fry them on low heat until the salt turns slightly yellow and the peppercorns are fragrant.

2. Add chili powder and stir-fry again (you can also add some cumin powder) and turn off the heat

3. Pour the best pepper and salt on the chopping board, and add some cooked sesame seeds

4. Use a rolling pin to knead it into fine powder, then add some cooked sesame seeds and a little bit of sugar and mix well.

I don’t know if the method of cooking salt and pepper pork tenderloin that I shared today suits your taste. If you like it, try it right away according to the method. Your cooking skills will definitely improve.