Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is that you have to cook your own meals, so please follow me and learn how to make shepherd's purse and pork pie. 1.1 Put shepherd's purse into boiling water and blanch it until it changes color, then remove it from the pot. 2.2 Remove the yellow leaves from shepherd's purse and wash it clean. 3.12 Put the blanched shepherd's purse into cold water immediately to cool it down and squeeze out the water. 4.21 Chop the shepherd's purse into small pieces. 5.1 Put the minced meat into a bowl, add minced ginger, rice wine and pepper powder and mix well. 6.2 Chop the pork with a knife. 7.1 Move the minced meat aside, add the chopped green onion and sesame oil to the other side and mix well, then mix the green onion and minced meat. 8.2 Add soy sauce, 1 teaspoon of salt and appropriate amount of water and beat until firm. 9. Put the minced meat into the shepherd's purse, add the cooked and cooled vegetable oil, and then add the remaining salt, sugar and MSG. 10. Mix well to make filling. 11. Add water to the flour and knead into dough. Knead the sugar again for 15 minutes. 12. Roll the dough into strips and divide into small pieces weighing about 30 grams each. 13. Roll the dough into thin round sheets. 14. Place the dough in the palm of your hand and put the filling in the middle. 15. First wrap it into a bun shape and tighten the opening. 16. Place it on the chopping board and flatten it into a pie dough with your hands. 17. Heat a frying pan, add a little oil into the pan and shake it evenly, then put the pie dough in with the seam facing up. 18. Bake the pie on low heat until both sides are golden brown and then remove from the pan. This concludes the introduction to the recipe of shepherd's purse and pork pie. Then all you need to do next is get into the kitchen and make it a reality. |
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