How to make crispy bananas

If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Next, I will teach you how to make crispy bananas.

1. Beat an egg first.

2. Cut the banana into strips, dip in egg liquid and coat with breadcrumbs.

3. Put it into a 70% hot oil pan and fry until crispy and golden.

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Today’s introduction to crispy bananas ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.