How to make mashed potato bitter melon rings

How to make mashed potato bitter melon rings

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to make mashed potato and bitter gourd rings.

1.1 Steam and mash the potatoes for later use, chop the salted egg yolk, sauté the chopped green onion, add the chopped egg yolk, and stir-fry with a little cooking wine, sesame oil and soy sauce

2.2 Wash the bitter gourd, cut it into sections, remove the white flesh, soak it in salt water for about fifteen minutes, then boil it in a pot for 45 minutes, remove it and rinse it with cold water to continue to remove the bitterness.

3. Add mashed potatoes, stir-fry, add salt to taste and serve.

4. Fill the bitter melon with egg yolk and mashed potato, compact it, cut it into sections, and serve.

The mashed potato and bitter gourd rings introduced above are rich in nutrients and the preparation method is not very complicated. If you want to try it, hurry up and prepare the ingredients!

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