How to make candied date and peanut dumplings

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce how to cook candied date and peanut rice dumplings.

1. Soak the glutinous rice in advance.

2.121 Peanuts should also be soaked in advance.

3.212Put the fresh reed leaves in boiling water and blanch them.

4. Arrange three to four reed leaves side by side in your left hand.

5. Use your right hand to make a funnel shape, and the bottom corner will come out.

6. Fill it with glutinous rice and peanuts.

7. Add a candied date.

8. Add some glutinous rice to fill it up.

9. Cover with the remaining rice leaves and pinch out three corners.

10.Wrap the rice dumplings with leaves.

11. Just tie it up with a straw rope.

12. Put the wrapped rice dumplings into a pot and steam them over high heat.

Today’s introduction to the candied date and peanut rice dumplings ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.