How to make Russian sausage salad

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Now, make Russian sausage salad like me to relax and comfort yourself.

1. Peel the potatoes and carrots, wash them and cut them into small pieces. Take the frozen green beans out of the refrigerator.

2. Put water in a small pot and bring to a boil. First, add the potatoes and cook until they are slightly soft. Then add the carrots and green beans and cook until soft.

3. Take out all the ingredients and put them on a plate to cool.

4. During this time, cut Qiulin sausage, pickled cucumber, boiled eggs into small pieces, and cut onions into small cubes.

5. When boiling potatoes, you can take another clean pot, add olive oil, crushed black pepper and minced garlic, wait until the minced garlic on the edge of the pot begins to change color and smell fragrant, then turn off the heat

6. Pour the fried black pepper garlic oil into the mixing bowl and let it cool

7. Put the cooled potatoes, carrots, green beans, chopped sausage, pickles, eggs, and onions into the cooled black pepper, garlic and sesame oil mixing bowl, add salt, sugar, salad dressing, and squeeze the lemon juice directly into the mixing bowl with your hands.

8. After mixing well, taste it and adjust it according to your taste.

After carefully reading the editor's detailed introduction to Russian sausage salad, you will definitely have basically mastered it. But it is not easy to create a delicious dish, it requires your constant attempts. Of course, maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.