How to make Shanghai style pasta

For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make Shanghai-style pasta.

1. Put water in the pot, add salt and bring to boil

2. Add the pasta and cook for six to ten minutes. Make sure the noodles are cooked through.

3. Take out the pasta and rinse it with cold water for later use. Beat the duck eggs.

4. Pour olive oil into the pan, fry the duck eggs first, then add the vegetables

5. Add dark soy sauce and fresh soy sauce to season and serve

The Shanghai-style pasta dish that I’m going to introduce to you today is very good and very detailed. You might as well try it according to these steps, you will definitely succeed.