How to make Xinlimei sushi

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to make Xinlimei Sushi, you will definitely like it.

1.500g of radish sliced ​​into shreds; add 2 spoons of sugar, 2 spoons of white vinegar, 1/2 spoon of lemon juice, and 1/3 teaspoon of salt and mix well.

2.1 Put the seaweed on the bamboo mat, then put the rice in a 1cm thick layer, leaving a border around the seaweed, and spread the heart-shaped radish on 1/3 of the rice.

3.2 After half an hour, pour the sweet vinegar juice from the heart of the beauty into two bowls of rice at about 40℃ and mix well.

4. Gently roll it up with a bamboo mat and let it set for 2 minutes. Do not flatten the rice.

5. Use a quick knife and hot water to cut, and the main course sushi is ready.

Xinlimei sushi is delicious, but only when you make it yourself can you truly experience its "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.