Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor will now introduce to you the secret recipe of Korean spare ribs. Come and learn it quickly. 1. Dice onion and green pepper, and cut rice cake into thick strips for later use. 2.1 Spread the pork belly flat, put the rice cake stick in the middle and roll it up. 3.2 Fry the pork belly in a frying pan until it changes color, sprinkle with a little salt and black pepper. 4. Heat the pan and oil, add onion and green pepper cubes and stir-fry until fragrant. 5. Season with Korean hot sauce, sugar and a little salt, and simmer for a while with a little water. 6. Secure the pork belly rice cake with toothpicks and simmer for 5 minutes. In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this private secret Korean ribs |
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