How to make hot pot dipping sauce

How to make hot pot dipping sauce

Hot pot is inseparable from hot pot ingredients. Hot pot ingredients include hot pot base and hot pot dipping sauce. The hot pot base may increase the flavor of the hot pot ingredients, and the hot pot dipping sauce makes the taste even better. There are many ways to make hot pot dipping sauce, and you can make appropriate changes according to each person's taste. If you like spicy food, you can make it into hot sauce, and if you like sweet food, you can make it into sweet sauce. So, how do you make the hot pot dipping sauce delicious?

How can you enjoy hot pot without delicious seasoning? However, everyone has different tastes. Today I will teach you how to make seasonings of different flavors, so you don’t have to worry about the hot pot seasoning you make being unpalatable.

Tools/Materials

Sesame oil, minced garlic, coriander, chopped green onion, oyster sauce, sesame sauce, fermented bean curd sauce, sesame seeds, sesame oil, chopped millet pepper, chili oil, crushed peanuts, chili powder, Sichuan pepper powder, beef sauce, chili sauce, soy sauce, vinegar, chopped ginger

Hot pot comes standard with a garlic oil dip. Add one third of sesame oil into a bowl, add garlic, coriander, chopped green onion, and a small amount of oyster sauce, stir into a paste, and dip the vegetables out of the hot pot in the oil for an unforgettable aftertaste.

Fragrant sesame dipping sauce , sesame paste is the best companion to add flavor to food, add a few drops of fermented bean curd juice, the collision of salty, spicy and spicy flavors, add some coriander and sesame seeds, the dip tastes better.

Garlic oyster sauce, oyster sauce, sesame oil, some chili, sprinkled with garlic, chopped green onion and sesame seeds. It is especially suitable for people who don’t know how to make dipping sauces. This bowl of sauce has moderate saltiness and spiciness, and tastes great. It can be easily paired with clear soup or red oil hot pot. It is the simplest and most common.

Garlic chili sauce , the characteristic of this dipping sauce is its fragrance. The chili oil mixed with some sesame oil is fragrant and spicy. The crushed peanuts and mashed garlic can help enhance the flavor of the food. Take a bite and the aroma of the food fills your throat.

Addictive millet pepper dipping sauce , the millet pepper is the soul of the dipping sauce, that kind of fragrant spicy, not too heavy nor too light, add light soy sauce and a little bit of vinegar, add chopped green onion and coriander, the aroma of the dipping sauce jumps from the tongue to the throat.

Spicy sesame paste . If you eat sesame paste alone, it will be very greasy, so add some chili peppers to neutralize the greasy taste. It will be fragrant and spicy, and smell very appetizing.

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