How to make fried water chestnuts with meat

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to cook fried water chestnuts with meat.

1. Fresh water chestnuts

2. Peeling the skin is a time-consuming process

3. Cut pepper into sections and slice pork

4. Pour in olive oil, heat the oil, add the pork and fry until it turns white

5. Add the water chestnut meat and fry until half cooked. Add salt, cooking wine, soy sauce, chicken essence, and pepper and continue frying until the flavor is absorbed.

6. Stir-fry

The recipe of the delicious fried water chestnut and meat that I’m introducing today is actually not difficult. As long as you try it carefully, you can achieve the effect you want and enjoy delicious food!