Banana Shrimp Roll Recipe

Life is stressful nowadays, and many of our friends suffer from various diseases. Some of these diseases are closely related to our daily diet! Therefore, if you want to be healthy, the first step is to eat healthy and delicious food. So let’s learn how to make banana shrimp rolls with me today!

1. Let’s process the shrimp first. You can buy it fresh or frozen. First remove the mud intestine in the middle of the shrimp and add cooking wine.

2.121 Add a small amount of egg white.

3.212 Add a pinch of salt.

4. Add starch. Stir well and marinate for 20 minutes.

5. Peel the banana and cut it into several pieces of equal length, then cut it into small pieces.

6.12 is such a short segment.

7.21 Prepare the batter. Add flour to eggs.

8. Stir well.

9. Start making banana shrimp rolls. Place one or two chopped bananas in the wonton wrapper.

10. Add two shrimps.

11. Roll up.

12.Fold both sides upwards.

13. Add some water.

14. Roll it up again so that the stuffing won’t come out.

15. Do more of this method.

16. Use chopsticks to pick up the banana and shrimp roll and immerse it in the egg batter just prepared and coat it evenly.

17. Heat the oil to about 70% temperature.

18. Fry until golden brown and remove from the frying pan.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious banana and shrimp rolls. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.