How to make beef fried white melon

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to stir-fried beef with white melon. Let's get started now.

1. Prepare the ingredients, remove the pulp from the white melon and cut into pieces, slice the beef and marinate with seasoning and shredded ginger for about 15 minutes, chop the chili pepper and garlic, cut the green onion into sections, and cut the ginger into shreds

2. Heat the pan and oil, add the beef slices and fry until 70% cooked, set aside

3. Add some oil to the original pan and sauté the garlic

4. Add the white melon and stir-fry for a while

5. Add some salt, sugar, chicken powder and wine to make the white melon taste good

6. Add beef and stir fry evenly

7. Finally, sprinkle onion and chili, stir-fry for a while, turn off the heat and serve

Now that I have introduced the recipe of stir-fried beef with white melon, you should have almost mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".