How to make braised beef brisket

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make braised beef brisket

1.1 Cut into pieces, blanch in boiling water, remove from the water and set aside.

2.2 Soak the beef brisket in clean water for 1 hour to remove the blood. If you have enough time, you can soak it for 2-3 hours.

3.1 Pour a proper amount of oil into the pot, put in peppercorns, star anise, bay leaves, cinnamon, cumin and dried chilies, and fry over low heat until fragrant.

4.2 Prepare the necessary seasoning.

5.1 Add soybean paste and stir-fry.

6.2 Add rock sugar, ginger and garlic and stir-fry until fragrant.

7. Add the washed and diced onions and stir-fry evenly.

8. Add the blanched beef and stir-fry.

9. Add some dark soy sauce, cooking wine and salt, and stir-fry evenly.

10. Pour in hot water to cover the beef, bring to a boil over high heat, and simmer over low heat for 1 hour.

11. While the meat is stewing, you can prepare carrots and potatoes.

12. Add carrots and potatoes and simmer for another 20-30 minutes.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk foods, watch the recipe of braised beef brisket in sauce, and cook it yourself. This way, you will be the healthiest.