How to cook celery and pork belly

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of stir-frying pork belly with celery.

1. Wash the pork belly and cut into thin slices for later use.

2.12 Remove the leaves from the celery and wash it clean.

3.21 Cut the washed celery into small pieces, cut the green onion into sections and cut the ginger into shreds for later use.

4. Put the wok on the heat, pour in a little oil to moisten the wok, add the pork belly and stir-fry until the oil comes out.

5. After the pork belly is fried and oil is released, scoop out some of the oil, then add the scallion and ginger and stir-fry until fragrant.

6. Add a teaspoon of Pixian bean paste and stir-fry until fragrant.

7. Add celery and stir-fry.

8. Add a little soy sauce, salt and MSG, stir-fry evenly and it is ready to eat.

You may not have cooked before, but now that you have read the introduction to the recipe of Stir-fried Celery and Pork Belly, you can try it yourself and develop your interest and affection.