How to cook chicken with potatoes

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about braised chicken with potatoes.

1. The main ingredients are as shown in the picture.

2. Cut the potatoes into small cubes, slice the garlic and ginger, and cut the chili into small slices.

3. Blanch the chicken in hot water and clean it.

4. Marinate with a little soy sauce and salt for 5 minutes.

5. Heat oil in a pan and stir-fry ginger, garlic and chili peppers.

6. Add the chicken and stir-fry until the oil comes out.

7. Add a small spoonful of soybean paste into the wok and stir-fry until fragrant.

8. Then pour in the stir-fried chicken and stir-fry.

9. After the chicken is stir-fried evenly, add the potatoes.

10. Stir-fry evenly in the pan, add water to cover the chicken, and add a little dark soy sauce to adjust the color.

11. Cover the pot and simmer for half an hour until the sauce is reduced.

12. Remove from heat and serve.

The world is so big, there are so many restaurants, and naturally there are many flavors of stewed potatoes and chicken. But no one tastes the same as the one you make yourself, so try it now.