How to make fried vermicelli with three shreds

How to make fried vermicelli with three shreds

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make fried rice noodles with three shreds.

1. Cut carrots and cucumbers into shreds.

2.1 Put a little oil in the pan and stir-fry the shredded pork until fragrant.

3.2 Cut the lean meat and green pepper into shreds.

4.1 Add shredded carrots and stir-fry.

5.2 Add shredded green pepper.

6. Add shredded cucumber.

7. After stir-frying evenly, add the mung bean vermicelli cut into strips and turn off the heat. Add salt, MSG, rice vinegar and sesame oil, mix well and turn off the heat.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s fried rice noodles with three shreds.

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