How to make fried pork with bamboo shoots

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of stir-frying meat with dried bamboo shoots to friends who like to cook!

1. Open a pack of Magnolia Tips (available in most supermarkets) and clean them. Wash the pork belly and cut it into thin slices for later use.

2. Heat the wok, add the sliced ​​pork belly and stir-fry until both sides are golden brown.

3. Add the magnolia tips and stir-fry for about two minutes

4. Add appropriate amount of salt, soy sauce, half a bowl of water, stir fry evenly, cover the pot and simmer on medium heat for 5 minutes

5. Add appropriate amount of chicken essence and serve

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know how to make fried pork with dried bamboo shoots, you can really try it. It is not only delicious but also very healthy.