How to make carrot meat rolls

How to make carrot meat rolls

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious radish meat roll.

1.1 Wash the radish, cut it into very thin slices, blanch it in boiling water until soft, then remove it from the water.

2.2 Prepare the main ingredients

3.1 Chop green and red peppers

4.2 Stir the pork into foam

5. Mix the pork with green and red pepper flakes, add appropriate amount of salt, soy sauce, cornstarch, pepper and sesame oil and marinate for a while

6. Take a slice of white radish and add appropriate amount of minced meat

7. Roll the radish inwards on both sides

8. Wrap the minced meat

9. After rolling, place on a plate and steam for 5-10 minutes.

What do you think? The steps for making radish and pork rolls that I will introduce to you today are simple and easy to learn. If you are interested, come and try it.

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